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Consulting Services

Overview

Our consulting division provides hands-on support across the key pillars that sustain a high-performing hospitality operation.

Whether you are launching a new property, refining your culinary offering, strengthening your Standard Operating Procedures, or ensuring compliance with Botswana Tourism grading requirements, our experts guide you every step of the way.

We combine deep industry experience with on-site assessments, structured frameworks, and clear recommendations that translate directly into operational excellence.

Tailored to Your Business Needs.

At The Delta Training Academy, we don’t just train teams - we help hospitality businesses build stronger operations, elevate service, and deliver unforgettable guest experiences. Our consulting services are designed to support lodges, hotels, restaurants, camps, and tourism organisations across Botswana with practical, expert guidance tailored to your environment.

Property

Launch & Development

Starting a new hospitality venture requires precision, alignment, and expert planning.

We support you through every stage of launching or upgrading a property:

- Operational needs assessments
- Staffing structure and recruitment recommendations
- Service flow planning and guest-journey mapping
- Pre-opening checklists and readiness audits
- On-site training to prepare your team for Day One

Our team ensures that your property opens efficiently, confidently, and with service standards that match your brand vision.

Insight. Strategy. Real-world solutions for hospitality operations.

At The Delta Training Academy, our consulting services go beyond theory.

We help you solve real operational challenges, streamline systems, and empower your team to run smoother, smarter, and more profitably.

Whether you're setting up from scratch or optimising an established operation, we provide hands-on, practical guidance tailored to your business needs.

Culinary

Concept Development

A memorable culinary experience is one of the strongest guest-experience drivers in hospitality.

Our culinary consultants help you create a food & beverage identity that reflects your property, aligns with guest expectations, and enhances your revenue potential.

Our services include:
- Menu design and concept alignment
- Ingredient sourcing plans
- Kitchen workflow optimisation
- Hygiene, safety, and cost-control frameworks
- Chef and kitchen-team coaching

We develop culinary solutions that are practical, appealing, and operationally sustainable.

Getting Started Guides

Perfect for new users - learn the basics of each system or course.

SOPs

Standard Operating Procedures

Clear, well-structured SOPs are the backbone of consistent service and safe operations.

We create, refine, or audit SOP documentation across all key departments:

- Housekeeping
- Guest relations
- Front office
- F&B service
- Health, hygiene & safety
- Back-of-house operations

Our SOP packages include staff training to ensure that procedures are fully understood, adopted, and maintained across the team.

Talk to an Expert

Speak directly with a hospitality technology or training specialist.

Botswana

Tourism Gradings

Achieving and maintaining the correct Botswana Tourism Organisation (BTO) grading is essential for compliance, trust, and market positioning.

We guide properties through the full grading process:

- Pre-grading audits
- Gap analysis and improvement plans
- Documentation and compliance support
- Staff preparation and service-readiness training
- Follow-up assessments after official grading

Our structured approach helps you meet - and exceed - BTO requirements.

Need assistance?

We’re just a message away.

Maintenance

Contracts

Consistent, preventative maintenance is crucial to ensuring guest satisfaction and protecting your investment.

Our maintenance contracts provide ongoing support tailored to the realities of remote or high-demand operations:

- Routine inspections and asset-condition assessments
- Preventative maintenance schedules
- Emergency support and troubleshooting guidance
- Staff training to reduce avoidable breakdowns
- Reporting and recommendations for long-term planning

Our SOP packages include staff training to ensure that procedures are fully understood, adopted, and maintained across the team.

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